Category: homegrown

Summer subtly turning toward fall these days. (Only two pumpkins…

Summer subtly turning toward fall these days. (Only two pumpkins survived the crazy heatwave we had at the beginning of September. The second round of figs are happening. And the Juliet tomato is still out of control – all of the tomatoes in that top right box are from a single plant!) 

Still going. 

Still going. 

Tomato season is always the best season. So much color and so…

Tomato season is always the best season. So much color and so much flavor gives me so much happiness! 

Rainbow tomatoes. 

Rainbow tomatoes. 

Making a big batch of roasted tomato sauce with our tomatoes. 

Making a big batch of roasted tomato sauce with our tomatoes. 

Sharing tomatoes with our friends at Goguette Bread, an amazing…

Sharing tomatoes with our friends at Goguette Bread, an amazing bakery in Santa Rosa. And they shared a delicious olive bread (pain aux olives!) with us in return! 

Bright sunflower babe. 

Bright sunflower babe. 

Inside the Pink Berkeley Tie-Dye heirloom tomatoes. Love those…

Inside the Pink Berkeley Tie-Dye heirloom tomatoes. Love those colors. 

Summer panzanella salad with our tomatoes. Looks and tastes like…

Summer panzanella salad with our tomatoes. Looks and tastes like a flavor confetti party. 

Tomato season is always my favorite. 

Tomato season is always my favorite.